December 08 Nutrition Bulletin Now Available Online - British Nutrition Foundation
Main Category: Nutrition / DietArticle Date: 17 Nov 2008 - 1:00 PST
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The Latest edition of the British Nutrition Foundation's journal, Nutrition Bulletin, has today been published online. Please see below for a table of contents.
Current Issue
Volume 33 Issue 4 (December 2008)
Editorial
Is Britain's relationship with its food changing? (p 269-271)
Judith L. Buttriss
Reviews
Is losing sleep making us obese? (p 272-278)
K. E. Jones, R. K. Johnson, J. R. Harvey-Berino
Relationship between milk consumption and prostate cancer: a short review (p 279-286)
D. I. Givens, R. Morgan, P. C. Elwood
The effect of dietary protein intake on coronary heart disease risk (p 287-297)
E. Papakonstantinou, A. Zampelas
Mycoprotein and health (p 298-310)
A. Denny, B. Aisbitt, J. Lunn
-priori versus -posterior methods in dietary pattern analysis: a review in nutrition epidemiology (p 311-315)
D. Panagiotakos
Understanding the metabolome - challenges for metabolomics (p 316-323)
M. C. Walsh, A. Nugent, L. Brennan, M. J. Gibney
Perspectives for metabolomics in human nutrition: an overview (p 324-330)
A. Koulman, D. A. Volmer
Original Articles
Facts Behind the Headlines
Britain's battle against food waste (p 331-335)
H. Caswell
How much water do we really need? (p 336-342)
J. Lunn, R. Foxen
Fruit makes you fat? (p 343-346)
E. Weichselbaum
News and Views: Food Labelling
An update on nutrition and health claims (p 347-350)
B. Aisbitt
News and Views: Government Reports
What is shaping the world in which UK nutritionists operate? (p 351-358)
J. L. Buttriss
News and Views: Industry
Probiotics: where are they going next? New and emerging areas of research (p 359-363)
H. Baker, B. Day
News and Views: Research
Mini-MEND: MEND's early years healthy lifestyle programme for 2-4 year olds and their families (p 364-367)
P. Sacher, J. Wolman, P. Chadwick, C. Swain
Plant sterol and stanol esters (p 368-373)
H. Caswell, A. Denny, J. Lunn
News from EU Research
Enrichment of n-3 fatty acids and conjugated linoleic acid in beef: ProSafeBeef (p 374-381)
A. P. Moloney, N. D. Scollan, L. Miles
EARNEST - the early nutrition programming project (p 382-386)
A. de la Hunty
Conference Report2nd international congress on physical activity and public health (p 387-389)
L. Miles, H. Gibson-Moore
BNF Notices
Nutrition Bulletin
British Nutrition Foundation
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