Probiotics May Be Harmful For Patients With Acute Pancreatitis
Editor's ChoiceMain Category: GastroIntestinal / Gastroenterology
Also Included In: Endocrinology; Nutrition / Diet; Infectious Diseases / Bacteria / Viruses
Article Date: 19 Feb 2008 - 0:00 PDT
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In patients with advanced acute pancreatitis, probiotics are associated with increased mortality and do not actually reduce the risk of additional infection, according to an article published on February 14, 2008 in The Lancet.
Infectious complications and the associated increased risk of mortality are prime concerns when caring for patients with acute pancreatitis, a rapid inflammation of the pancreas. Approximately one fifth of all patients with this disease have necrotising pancreatitis, which has a 10-30 percent mortality rate, usually attributed to these infectious complications. These complications are postulated to be triggered by the overgrowth of small-bowel bacteria. Previously, it has been suggested that the prophylactic use of probiotics, sometimes called "good" bacteria, might minimize infectious complications by keeping the growth of small-bowel bacteria in check. Theoretically, this would help restore gastrointestinal barrier function and adjust the immune response.
To test this theory, Professor Hein Gooszen, University Medical Center Utrecht, Netherlands, and colleagues performed a randomised, double-blind, placebo controlled trial. 296 patients with predicted severe acute pancreatitis were tested: 152 with probiotics, and 144 with a placebo. In each group, patients showed similar clinical characteristics and severity of the disease. A random assignment was made within 72 hours of symptom onset to receive a probiotic preparation or a placebo, each administered enterally, via the digestive tract, twice a day for 28 days. For the duration of their admission and for a 90 day follow up, the patients were all monitored for any infectious complications, for example: infected pancreatic necrosis; bacteraemia, the presence of bacteria in the blood; pneumonia; urosepsis, a serious type of urinary tract infection; or infected ascites, fluid in the peritoneal cavity of the abdomen.
Patients with infectious complications was similar in both groups. 46 patients (30 percent) in the group administered probiotics and 41 (28 percent) in the placebo group. However, many more patients died in the probiotics group, 24 (16 percent) versus nine (six percent) respectively. In the probiotics group, nine patients developed bowel ischaemia, in which inflammation occurs due to an inadequate blood supply, and eight of these suffered a fatal outcome. In comparison, no patients in the placebo group experienced this complication.
In conclusion, the authors advise against the administration of probiotics in patients at risk of severe acute pancreatitis: "Our findings show that probiotics should not be administered routinely in patients with predicted severe acute pancreatitis, and that the particular composition used here should be banned for the present indication. Whether other combinations of strains might have resulted in different results is debatable, but, until the underlying mechanism is actually revealed, administration of probiotics in patients with predicted severe acute pancreatitis must be regarded as unsafe. "
They emphasize that this is not safe treatment method. "Most importantly, probiotics can no longer be considered to be harmless adjuncts to enteral nutrition, especially in critically ill patients or patients at risk for non-occlusive mesenteric ischaemia."
Probiotic prophylaxis in predicted severe acute pancreatitis: a randomised, double-blind, placebo-controlled trial
Marc G H Besselink, Hjalmar C van Santvoort, Erik Buskens, Marja A Boermeester, Harry van Goor, Harro M Timmerman, Vincent B Nieuwenhuijs, Thomas L Bollen, Bert van Ramshorst, Ben J M Witteman, Camiel Rosman, Rutger J Ploeg, Menno A Brink, Alexander F M Schaapherder, Cornelis H C Dejong, Peter J Wahab, Cees J H M van Laarhoven, Erwin van der Harst, Casper H J van Eijck, Miguel A Cuesta, Louis M A Akkermans, Hein G Gooszen, for the Dutch Acute Pancreatitis Study Group
The Lancet, February 14, 2008
DOI:10.1016/S0140-6736(08)60207-X
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Written by Anna Sophia McKenney
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Visitor Opinions In Chronological Order (2)
Chronic Pancreatitis Patient
posted by Casey on 6 Jun 2008 at 6:45 amHello,
I am a 21 year old who has chronic pancreatitis. No one has been able to find a cause or an appropriate round of treatment for me yet and it already has affected my colon functioning. I've now had this condition for the last 3 years. I will be heading out to Mayo Clinic in Rochester, MN, for testing and possibly getting a diagnosis.
I try to read what I can on new findings within the field of pancreatitis, but it's hard due to the small amount of people affected by chronic pancreatitis.
I am concerned after reading this article. I was never told anything about staying away from probiotics. This has left me to wonder: "What else should I be staying away from that I don't know about?"
If anyone has any new information or advice, please don't hesitate to let me know. I need all the information on this disease that I can get.
Thank you,
Casey
Disappointed with article
posted by Ann on 2 Apr 2011 at 5:31 amI am very disappointed in this article which appears to try and put probiotics in a bad light. First of all within the whole article it is not clearly mentioned the background of who is really running these tests, what credentials they have, where they actually ran the tests and the most importantly WHAT BRAND OR TYPE OF PROBIOTIC is used and how much. there are some aweful brands by drug companies that Medical doctors use because they have contracts with the medication reps, they (MD's) don't have the knowlege of wholistic medicine and they're againtst it for fear it will put them out of business.
Probiotics are a live active cultures-10 strains and need to be processed in a way to not destroy their viability and need to be encapsulated a certain way to be able to reach the lower intestines(small) bypassing the digestive enzymes in the mouth and lager intestines.
I have heard that taking probiotics (the right brand) while one is healthy would prevent having to undergo many surgeries especially for the pancreas. It always appears that most Medical Doctors wait til a person is like a time bomb and then think they can give ANY PILL THAT THEY decide and see if will fix the situation immediately,when they are supposed to be preventing these problems from happening in the first place and when they fail blame everything and everyone else not yourself.
I believe if i was on probiotics prior to my pregnancies i would never have gotten high blood pressure,the dr's don't know why women get high blood pressure and gestational diabetes, probiotics are known to help lower the bad cholesterol (LDL)in diabetics. I lastly would like to say that if probiotics were so dangerous then whey are they now putting them in baby formula (GERBER just came out with a new line of probiotic baby formula).
I work in the medical field and have seen more and more people on probiotics and even a co-worker was told to put her dog on probiotics after it had surgery.
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