Children with celiac disease who attended a gluten-free camp demonstrated improvement in well-being, emotional outlook, and self-perception, according to the study, "Impact of Gluten-Free Camp on Quality of Life of Children and Adolescents With Celiac Disease."

The study, published in the March issue of Pediatrics (appearing online February 15), examined the results of a survey administered to children aged 7 to 17 years with celiac disease at the beginning and the end of a week-long gluten-free camp. Out of 77 campers (21 male), 70 percent had been on a gluten-free diet (GFD) for less than four years, the others for four years or more. While all of the children enjoyed the camp, those still learning to adapt to a life with a GFD benefitted the most by no longer feeling embarrassed or singled out from other kids by having a restricted diet. In addition, participants were able to interact with others who had been on a GFD for a longer time, and were able to learn new coping mechanisms from them.

Study authors hope that these findings will encourage children with celiac disease to attend these camps so they can improve their quality of life at home, at school, and during social interactions.

Source
American Academy of Pediatrics